Title: Quick Fruit Cobbler
Categories: Fruit Dessert Microwave
Yield: 4 Servings

21	oz	Can Apple, Blueberry, or Cherry Pie Filling
1	ts	Orange or Lemon Peel; grated
1/4	ts	Ground Nutmeg
2	c	Biscuit Mix
1/2	c	Milk
3	tb	Butter or Margarine; softened
2	tb	Sugar
1/4	ts	Ground Cinnamon

In a 1 1/2 quart microwave-safe casserole combine pie filling, orange or lemon peel and ground nutmeg; stir. Microwave 3-5 minutes, stirring every 2 minutes, until hot. Combine all remaining ingredients in a medium mixing bowl; beat until moistened; then drop by spoonfuls onto hot fruit filling. Microwave on HIGH (100%) 6-8 minutes or until no longer doughy. Let stand on heat-proof counter top to cool slightly, then serve warm with ice cream.

From: Fiddlestyx

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